So this year I was supposed to be enjoying men like a good meal. Enjoy it while it lasts, and when it’s gone, it’s gone.
So maybe this wasn’t the best plan for keeping things simple.
M and I are into food. Sure we may be finished with something but we often want to know more about the meal. What herbs and spices were used, was that a hint of carrot, etc… Sometimes we make an attempt to recreate something we had out. Or use elements of a good meal in some other dish.
So, my last “dining” experience was awesome. I tried to put it behind me, but two weeks later I find myself analyzing it and trying to find out why it was so good in the hopes of recreating it. Or thinking somewhere back in my head that maybe I could go back for more.
BAD!
I need to convince myself that this place serves local/seasonal and I can’t go back and get the same thing. The service may start to suck. Something!
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